C. Managua, 17, 38660 Arona, Santa Cruz de Tenerife, Spain
+34 614 79 50 27
$ $ Restaurant
757 ratings
Welcome to Uluwatu Nikkei Kitchen & Bar, a culinary gem nestled in Arona, Tenerife. This vibrant venue beautifully marries Japanese and Peruvian flavors, offering a unique Nikkei dining experience. Guests rave about the expertly crafted dishes, such as the deliciously spicy Tuna Tartare Rice Crisps and crispy Padrón Peppers. The atmosphere here is equally enchanting, with a modern interior and breathtaking views that create a luxurious dining space.
Signature items like the table-side guacamole and Chicharrón de Gambones showcase the restaurant's commitment to fresh, bold flavors. With attentive service led by a knowledgeable staff, guests feel welcomed and pampered. Compliments to Chef Manuel for his creativity in blending tastes that leave a lasting impression. Uluwatu isn’t just a meal; it’s a memorable experience, inviting guests to savor every moment in this tropical paradise.
The menu features distinct categories including Aperitivos, Ensaladas, and Mar, highlighting a focus on both light starters and seafood-based main dishes. Aperitivos are priced between €13 and €16, representing budget-friendly options ideal for sharing or as a prelude to a meal. Ensaladas cluster around the mid-price range of €13 to €14, offering fresh, plant-forward choices. The Mar category includes premium seafood dishes priced from €20 up to €38, reflecting a range of higher-end options suitable for more substantial dining occasions. The diversity of dishes suggests suitability for both lunchtime light meals and evening dining with more elaborate seafood selections.
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